In my opinion, sweet potato pie has more depth and is a little more hearty than pumpkin pie. Place the crust into a deep dish pie pan. Get the latest from It's a Southern Thing by subscribing to our newsletter, where you'll find the latest videos, stories and merchandise. Do you prefer pumpkin pie or sweet potato pie? On a floured surface roll out the pie crust. 1 1/4 c Mashed pumpkin 1 1/2 c Pecans – optional. Bake in a preheated 425°F oven for 15 minutes. 10 fluid ounces evaporated milk or heavy whipping cream (or half of each), at room temperature I prefer Swee Potato pie hands down. This really is seriously gorgeous. I don't spice them the same. So I came up with a recipe using cinnamon, nutmeg, ginger and cloves. My family is from rural Georgia and moved to Savannah in the 1930’s and 40’s. Feb 25, 2006 47,223 6,514 321. Sweet potato pie is the sweeter, creamier Southern cousin of pumpkin pie. Sweet potato pie is a wonderful dessert to make ahead of time. 4 tbsp unsweetened dairy free milk Mix until thick ,creamy and well combined. Top it with freshly whipped cream for serving.. A Fall Staple. 2 tbsp almond butter. And it’s the antidote for pumpkin spice haters. 1/2 cup flax meal. We usually make several of these during the holiday season starting with Thanksgiving. This old fashioned Sweet Potato Pie recipe is a delicious alternative to pumpkin pie for the holidays. You can serve the pie either sweet or savoury... To continue reading, subscribe now for unlimited access. Finally: The Ultimate Pumpkin-Sweet Potato Pie Cooking a pie entails risks — and many of them center on the crust. crust; 2 cups oat flour. Pumpkin & Sweet Potato Pie. 2 tsp pumpkin pie spice. Pumpkin pie and pecan pie for dessert, sweet potato casserole on the dinner table. What’s the difference between pumpkin pie and sweet potato pie? One is fantastic…one is gross. This recipe is right off the pumpkin can, and it is the most frequently made pie in America. A lot of our preferences are based on our family. Sweet Potato Pie with Cream Cheese Swirl This creamy sweet potato pie recipe is seasoned like a pumpkin pie with plenty of cinnamon and nutmeg and gets nice ginger flavor from the gingersnap crust. In a large bowl combine and mix well pumpkin, sweet potatoes, milk, eggs, spices, vanilla, sugars, and syrup. This should be pumpkin pie vs sweet potato casserole. Make sure to add the filling to the crust while it’s still warm.I use a bit of cornstarch in my pumpkin pie because it helps to thicken and set up the pie… Simply bake the pie as directed, cool completely, then wrap tightly with plastic wrap or foil. Pumpkin & Sweet Potato Pie With Pumpkin Walnut ‘Butter’ By: The Jaroudi Family www. I wanted to make pumpkin and sweet potato soup a while back and was surprised by the lack of recipes with cinnamon. We asked chef Chris Kimball of … Defrost the pie in the fridge overnight before baking. Pumpkins are a dime a dozen around here, we put pumpkin in so many different recipes that I lose track. Made with an all butter buttermilk crust, and speckled with juicy vanilla beans. After the 15 minutes, turn the oven down to 350 degrees and bake for another 50-60 minutes until fork comes out clean. Subscribe. Pumpkin pie for the pudding craving...sweet potato for the savory craving. Bake at … A very simple-to-make pie that uses the natural sweetness of pumpkin and sweet potato. 3 eggs (150 g, weighed out of shell), at room temperature. The simple, Southern dessert is a classic for a reason: Sweet potato pie is unfussy but still always delivers on flavor. thejaroudifamily. Pureeing the sweet potato filling in a blender before pouring it into the pie shell guarantees a light silky texture and using bold spices and evaporated and condensed milks—both sweetener and dairy in one—result in a highly flavorful, substantial pie filling. This recipe is right off the pumpkin can, and it is the most frequently made pie in America. Used some blind baking tips from Once Upon a Chef. i’m assuming you guys haven’t had a good one. Place in a freezer-safe zip-top bag or airtight container and freeze for up to 3 months. I was looking for something with pumpkin pie spices and not spicy spices or herbs. I always tell my children it's pumpkin and they love to eat it with whip cream on top. It doesn’t have a strong pumpkin pie spice flavor to it, though. I always assumed the popular choice is regional and based on what's availablr and affordable locally. No offense to pumpkin pie, but the fall staple dessert definitely isn't the only orange pie that deserves a spot at your Thanksgiving or holiday table.In short, if you know, you know. Nov 17, 2020 #21 sweet potato and it’s not even close. Sweet Potato Pie vs. Pumpkin Pie. Step 3 Pour pie filling into the crust. Pour into pie crusts. SP would win every time, it's so damn good. The filling is quick and easy to make, and all you need to do is mix all the ingredients together. Mash sweet potatoes well. 1/3 cup maple syrup. Pumpkin is spiced with cinnamon, nutmeg, vanilla bean, ginger and a touch of mace. com www. The filling for this pie can be made with either pumpkin or sweet potato puree in the same amount. 11 ounces (308 g) canned pumpkin puree or roasted sweet potato puree*. While the two pies are definitely similar and also use many of the same ingredients, the texture is slightly different. Sweet Potato Pie is deliciously rich and perfect for your Thanksgiving table this year! Place on a cookie sheet. Plus sweet potato pie is far superior to pumpkin. 1. Helpful Tips for Making Pumpkin Pie Filling on the Stovetop. Both call for similar ingredients and they have a similar look and taste but sweet potatoes give this pie just a bit more texture and natural sweetness. How to Freeze Sweet Potato Pie. 1/3 cup room temp coconut oil. This easy dessert is a southern classic for good reason! Mix all ingredients and turn into a pie shell. Fresh sweet potatoes and a cozy blend of seasonings create this irresistible holiday dessert. You can add 1/2 tsp of cinnamon to the mix for some extra depth of flavor if desired. youtube. D-Train35 Star. Pies will also freeze well if you would like to make several in advance. Matt and Liz duke it out to decide the best holiday treat. I always make two: one with dark orange and one with organic purple sweet potatoes. The orange one always has better flavor but who can resist a rich purple pie! Place the potatoes, carrots, sugar, milk, eggs, and pumpkin pie spice together in a blender; blend until smooth. If you don’t use the nuts you can put in a bit more pumpkin. Pumpkin Pie Filling. So good. 1 (15 oz can) organic pumpkin purée. gotta be done correctly though, right recipe and baking instructions etc. The best of both pie worlds. Heat oven to 375F then place your sweet potatoes on a baking sheet, pierce with a fork or knife and bake for about 50 minutes or until tender. They grew sweet potatoes not pumpkin. Pumpkin pie has a more custard-like texture and sweet potato pie is denser. The flavors in both of these traditional Thanksgiving pies are similar, but sweet potato pie is less dense and more light an airy. How could you not tell the difference? To make the pie dough add the flour, sugar, and salt to the bowl of your food processor.Pulse several times to combine the ingredients. 1/3 cup melted vegan butter. Trim off all extra pie crust hanging off the side. While sweet potato pie does require cooking a few sweet potatoes, it doesn’t require cooking the filling, and if you’ve got a tart pan you can skip blind baking the crust. Sweet potato meets Pumpkin at a bar, and the two share a shot of bourbon for this incredibly delicious holiday pie. Pour mixture into the pie crust. It’s best to begin the filling in a mixing bowl allowing for the ingredients to be fully combined before pouring into a saucepan to cook. 3/4 cup organic sweet potato purée. A simple blend of baked sweet potatoes, evaporated milk and a blend of warm pumpkin pie spices fill a flaky homemade pie crust.. Sweet potato pie is an indulgent and popular southern recipe that is super similar in texture and flavor to a traditional pumpkin pie. You can use either sweet potato or pumpkin for this recipe. 1 recipe Extra Flaky Gluten Free Sour Cream Pie Crust. Then lower temperature to 350°F and bake for 45 minutes longer. 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