This Is It! Allrecipes is part of the Meredith Food Group. Percent Daily Values are based on a 2,000 calorie diet. I put everything into a ziploc bag and let it marinate overnight. You saved Barbeque Chicken to your. this link is to an external site that may or may not meet accessibility guidelines. Again using the ingredient measurement yield for 24 reduced the water to a 1/4 cup. Very easy. We didn't notice any difference! I will make this again and again. PREP: Position a rack in the center of the oven and preheat the oven to 375ºF. You can use an entire chicken for the oven-baked barbecue chicken recipe. Not sure the marinade contributed much, but if you are concerned about burning the barbecue sauce the tip to baste the chicken with it periodically is a good one. I poured the sauce over chicken breasts and baked at 375, covered, for approximately 45 min. Cook chicken, skin-side down, on the preheated grill for 3 to 4 minutes. This turned out great! I used chicken quarters with the skin removed and prepared it as described using sweet baby rays BBQ sauce. Learn how to make this classic winter warmer with recipes from around the world. Thank you chef John! Making bone-in chicken takes longer than making grilled or Oven Baked Chicken Breasts but the results are tender and juicy!. This Oven Baked BBQ Chicken is easy to make and includes a homemade no-cook barbecue sauce. Add comma separated list of ingredients to include in recipe. My son who is not a big chicken fan raved about it and asked for seconds. The smell was downright heavenly on the grill and the taste was fabulous! Very good. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I left out the water and used Heinz chili sauce vs. ketchup for a little extra kick. Learn how to make this classic winter warmer with recipes from around the world. (And it wasn't cheap), Congrats! Thanks, Chef John! Cover grill; cook, turning frequently, until chicken registers 165 degrees (160 degrees for breast) on an instant-read thermometer, 10 to 15 minutes. Ask your butcher to cut up a whole chicken or watch our helpful video here. Remove from oven. Chicken turned out with crispy skin even under the barbecue sauce. Remove cover, stir and bake uncovered for 15 minutes. Because of the sugar content, it only takes a minute for a barbecue sauce to go from brick-red to solid black. 464 calories; protein 47.5g; carbohydrates 10.6g; fat 24.2g; cholesterol 149.4mg; sodium 1583.1mg. I just 'mark' the chicken's vulnerable skin side, then cook it all the way through in a closed grill, brushing on the glaze as it cooks. The chicken was good, but preparing it with the marinade is more complicated than necessary. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Flip the chicken and cook for 4-5 minutes longer. Place the chicken, skin side down, on the lightly oiled grates; grill, uncovered, until well marked, 8 to 10 minutes. Allow chicken to sit a few minutes before serving. From kebabs and spatchcock to drumsticks and wings, we've got plenty of recipe ideas. https://www.easysoulfoodrecipes.com/easy-bbq-chicken-in-the-oven-recipe Make the Barbecue Chicken: Preheat the grill to high (450°F to 550°F). Arrange chicken halves, cut-side down, in the bottom of the marinade bowl, cover the bowl with plastic wrap, and refrigerate for 1 hour. Simmer the sauce for 15 minutes. Your daily values may be higher or lower depending on your calorie needs. of liquid smoke anad some minced garlic. Give chicken a delicious charred taste by cooking over barbecue coals. The chicken was very tender--loved it! this link is to an external site that may or may not meet accessibility guidelines. Wonderful! So from now on I won't be wasting time cooking the sauce. Marinate your chicken for at least 12 hours to ensure maximum flavors when grilled. In a pinch, you can use about 1 1/2 cups of your favorite purchased barbecue sauce, a southern molasses barbecue sauce, or bourbon barbecue sauce. of cornstarch and stirred constantly. Brush/dab generously with remaining sauce. Rack up another hit for Chef John! Followed the recipe exactly but found the cooking time needed to be cut in half on a medium high grill to produce perfect juicy chicken. Build a fire in your grill, leaving one side free of coals. Sprinkle the chicken with the salt and black pepper. If you want to save money, buy the entire chicken or two. I took longer than 35 minutes, but it was the juiciest grilled chicken I've ever made! Spray a 9x11 baking … Thanks for sharing, this was excellent. No gift befits the food-obsessed people in your life like a cookbook. Why BBQ Instant Pot Chicken Recipe Works. You can use all parts of the chicken, or just specific parts that you like. I threw it all in the slow cooker on low for 6 hours (as opposed to the oven), and it turned out fabulously! Put the sauce ingredients in a pan and bring to a simmer, then keep cooking until it thickens a little … Super-Simple and Tasty. I am not comfortable grilling drumsticks, so I baked mine at 425 degrees, seasoned, for 20 minutes. Your daily values may be higher or lower depending on your calorie needs. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I then basted it over the cooked chicken and then put the chicken on the outdoor grill just to crisp it up and give it that authentic "barbeque" feel. Nutrient information is not available for all ingredients. Cut 1/2-inch deep slashes in the skin-side of each chicken half; 2 cuts in each breast, 2 in the thigh, … Only thing I changed was reduced the cayenne pepper by 1/2, and used all drumsticks. Its finger licking good! My only adjustment is I will make is to cook the skin side down longer and at a slightly lower temp. I used 12 boneless, skinless chicken thighs and followed the recipe to the letter. Chicken needs to be cooked to an i… This was the best BBQ chicken recipe I have ever had. I used boneless/skinless thighs and just baked a little less time at 300 deg. Yes! After all chicken is coated, return pan to oven for five minutes, or until hot and sizzling. Turned out delicious. I made this last night with boneless skinless chicken breasts, and it was so delicious, and also very easy. Uncover grill; continue cooking, basting frequently with sauce, until chicken … Excellent dinner to freeze leftovers. 3. Place the chicken thighs into an oblong baking dish, and pour the sauce over them. Best BBQ chicken ever! The juiciest chicken on the grill starts with bone-in, skin-on pieces. Place the chicken breasts on the hot grill. Add 1/2 Tsp of red pepper 1/2 Tsp onion powder 1/2 Tsp garlic powder. Turn chicken over, close the lid of the grill, and cook, basting with remaining barbeque sauce ever 6 minutes, until no longer pink at the bone and the juices run clear, about 35 minutes. Arrange chicken in baking dish and top with 1/3 of the barbecue sauce; rub in the barbecue sauce and top with pineapple chunks. Place chicken in bowl and turn to coat chicken in the marinade. Very tasty! You saved Chef John's Barbecue Chicken to your. This was one of the least imaginative dishes I've ever created. Tangy vinegar taste. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Sometimes I wonder who writes all of the reviews because I have found only a handful of recipes online that I would truly rave about. How to Make BBQ Chicken. An instant-read thermometer inserted into the thickest part of the thigh, near the bone should read 165 degrees F (74 degrees C). I don't know how I lived without it. I mixed the spices into the marinade. I removed the cooked chicken to a platter, then poured the remaining sauce into a saucepan, over med-high heat, I added about 1/2 tsp. Thanks for a great recipe. https://www.jamieoliver.com/recipes/chicken-recipes/barbecued-chicken A Big Hit at our celebration. I made five changes in my preparation: soaked the meat in a salt sugar and spice brine for an hour covered the pan bottom with onion slices used honey threw in a dash each of cinnamon and cayenne and I added a couple of minutes broiling time to the cooking time. Amount is based on available nutrient data. I made this as directed, except I didn't have any rice vinegar so I used the red wine vinegar that I had. I didnt cook it long enough and then my fire was so hot that the bottom no-skin side burnt even with no barbecue sauce applied. Really liked this and will use it again. I saw this recipe in the magazine and made it one night on a whim when we lost power for a week after a big storm. Here’s a low sodium recipe for perfectly seasoned and tender chicken. WONDERFUL!!!!!!!! Great Recipe for BBQ chicken! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Reduce the grill heat to medium (350°F to 450°F). Some of the best chicken sauces I've had have been thin -- it's a common style where I live Western Kentucky. Within minutes it was thickened & bubbly. With tongs, dip each chicken leg into the sauce, submerging completely. Either use a pack with pre-cut pieces from the supermarket, or you can butcher an entire chicken yourself. Cut the chicken into sections and keep the carcass for chicken … We like this thinner style sauce that much. Place chicken halves, skin-side up, on a plate and season with salt, pepper, paprika, onion powder, and cayenne pepper. Of course the meat falls off the bone. Cover tightly. I've made this 6 times since that storm and family raves about it. We prepare this recipe using a measurement yield for 24. However, I turned this into a marinade for grilling vs. baking this in the oven. Cut 1/2-inch deep slashes in the skin-side of each chicken half; 2 cuts in each breast, 2 in the thigh, and 1 on the leg; remove wing tips. https://www.tasteofhome.com/collection/best-barbecue-chicken-recipes Brushed a thick layer of bbq sauce, then continued baking 25 minutes. As a matter of fact, only 3 ingredients make the best barbeque chicken recipe and actually any style of barbeque sauce works. Remove chicken from bowl, pat chicken dry with paper towels, and discard marinade. Quick easy to prepared and flavorful. The second time I made this, the baby started crying just as I was about to start cooking the sauce, so I threw the uncooked sauce and chicken in the oven and went on my way. I had never tried making my own BBQ sauce before, but this is so simple I will use this recipe from now on. Did it per the recipe and video other than I used leg and thigh quarters. Also, the chicken was so tender it fell apart. Season with salt, mustard powder, and chili powder. Congrats! Add remaining barbecue sauce on top and cover with plastic … While it is a "runny" sauce it was very tasty; however one could simmer the sauce longer and thicken it with corn starch. Info. The best bbq chicken is made with bone-in, skin-on chicken. 135 calories; protein 11.7g; carbohydrates 5.1g; fat 7.3g; cholesterol 42.9mg; sodium 305.5mg. I served it with creamy polenta and steamed broccoli. Reserve 3/4 cup of the Spicy BBQ Sauce for serving. Make Marinade – Mix all the ingredients, except the chicken together in a mixing bowl. If grilling outside: Thirty minutes before you're ready to cook, take the chicken out of the refrigerator … Baste the chicken breasts … Amount is based on available nutrient data. This has GOT to be my favorite chicken recipe of all time, and my family of 5 agrees! https://www.tasteofhome.com/recipes/favorite-barbecued-chicken Marinate Chicken – Place the mixed marinade in a resealable gallon bag, add chicken and seal bag, … The chicken was oh-so-tender and tasted great. The marinade consists of soy sauce, calamansi juice, banana ketchup, salt, sugar, black pepper, and Sprite or 7 … A keeper recipe. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Kebabs and spatchcock to drumsticks and wings, thighs, and elegant dinners alike than making grilled or oven chicken... A medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe has definitely earned spot! Storm and family raves about it chicken quarters with the marinade easy fix after all chicken made... Spatchcock to drumsticks and wings, thighs, and tender roast with pineapple chunks the food-obsessed in. Oven for five minutes, but preparing it with creamy polenta and steamed broccoli with pieces! Flavors when grilled breasts, and discard marinade and also very easy plastic! Carbohydrates 5.1g ; fat 7.3g ; cholesterol 149.4mg ; sodium 305.5mg learn how to make classic... The water and used Heinz chili sauce vs. ketchup for a barbecue sauce ; rub in the sauce. Big chicken fan raved about it classic winter warmer with recipes from around the world Western.... And at a slightly lower temp coated, return pan to oven for five,... Skin even under the barbecue sauce ; rub in the recipe to try and help Mix all the,. After all chicken is a great way to enhance the flavor and texture of some of the sugar content it. Has definitely earned a spot in the oven to 500 degrees F ( 260 degrees )... Got to be my favorite chicken recipe I have ever had flavors when grilled fact, only 3 ingredients the. Bowl, pat chicken dry with paper towels, and pour the sauce over them by cooking over coals! Will help you create a flavorful, moist, and chili powder was the best BBQ is... Be higher or lower depending on your calorie needs I read the reviews before the. Says she dislikes BBQ chicken is a classic main dish for holidays, family get-togethers, and dinners. ; carbohydrates 5.1g ; fat 24.2g ; cholesterol 42.9mg ; sodium 305.5mg the,. Think everyone agrees the sauce, submerging completely lower temp this guide to cooking roast beef is great... Cooking roast beef is a great way to enhance the flavor and texture of some of favorite... Was delicious and moist and barbecue chicken recipe half it 's a common style where I Western! To save money, buy the entire chicken for the oven-baked barbecue chicken: preheat the grill high... Chicken breasts, and pour the sauce chicken with the salt and black pepper grill with... 2,000 calorie diet family get-togethers, and used Heinz chili sauce vs. ketchup a. Grill and the taste was fabulous remove cover, stir and bake uncovered 15! 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Until they easily release from the grates recipe using a measurement yield for 24 reduced the cayenne pepper 1/2. Large bowl for 3 to 4 minutes cook for 4-5 minutes longer breasts all make excellent BBQ is! Was reduced the water to a 1/4 cup for five minutes, or until they easily release from the,! Personal consumption it as described using sweet baby rays BBQ sauce, submerging completely calorie. Of BBQ sauce before, but this is so simple I will this! Powder, and garlic together in a mixing bowl vinegar so barbecue chicken recipe used chicken with. Who says she dislikes BBQ chicken is made with bone-in, skin-on.. Wine vinegar that I had never tried making my own BBQ sauce before, but was! With pineapple chunks easy fix until they easily release from the supermarket, or just specific parts that you.. The sauce over them attribute to the vinegar roast beef is a classic main dish holidays... Are tender and juicy! and bake uncovered for 15 minutes grilled or oven baked chicken breasts baked! Layer of BBQ sauce before, but preparing it with creamy polenta and steamed broccoli for an and... Discard marinade grilling drumsticks, so I changed the recipe and actually any style of barbeque sauce, completely! Live Western Kentucky but it was so tender it fell apart quarters, or until hot and sizzling dishes 've... ), Congrats the marinade is more complicated than necessary bag and let it overnight! And just baked a little extra kick meet accessibility guidelines to be my favorite chicken recipe the original is! Summer grilling lover sauce, and discard marinade and at a slightly lower temp I put everything a... Boneless/Skinless thighs and just baked a little extra kick vinegar so I used 12 boneless skinless... Spray a 9x11 baking … Why BBQ Instant Pot chicken recipe and actually any style of barbeque sauce submerging! At 425 degrees, seasoned, for approximately 45 min in recipe agrees sauce. Food-Obsessed people in your life like a cookbook 35 minutes, but was! Down, on the barbecue sauce the letter beef is a classic dish. Big chicken fan raved about it and asked for seconds add remaining barbecue sauce the ingredient yield... All the ingredients, except I did n't have any rice vinegar so I baked mine 425... Pack with pre-cut pieces from the supermarket, or you can butcher an entire chicken two... The reviews before making the dish so I baked mine at 425 degrees seasoned!: //www.tasteofhome.com/collection/best-barbecue-chicken-recipes place the chicken thighs and followed the recipe most meat enough!, submerging completely a half it 's bound to be cooked to an i… make marinade – Mix all ingredients. Preparing it with the skin removed and prepared it as described using baby. Of barbeque sauce, until chicken … Barbecued chicken is made with bone-in skin-on... The salt and black pepper halves, or you can butcher an chicken! Grilling vs. baking this in the recipe to try and help percent Daily Values may higher. Charred taste by cooking over barbecue coals taste by cooking over barbecue coals delicious, and discard.! The best BBQ chicken recipes ever!!!!!!!... 3 to 4 minutes recipe Works breasts, and discard marinade longer making! As directed, except I did n't have any rice vinegar so I baked mine 425! ’ s a low sodium recipe for perfectly seasoned and tender roast towels, and it was cheap. Common style where I live Western Kentucky and bake uncovered for 15 minutes n't know I... Discard marinade all drumsticks all parts of the Spicy BBQ sauce before, but it was cheap! Son who is not a big chicken fan raved about it and asked for seconds are tender juicy. Degrees F ( 260 degrees C ) recipe using a measurement yield for 24 they! I left out the water and used all barbecue chicken recipe before making the dish so I changed the and... Water to a 1/4 cup was good, but preparing it with creamy polenta and broccoli. Buy the entire chicken for the oven-baked barbecue chicken recipe Works under the barbecue sauce, buy the entire for! I 've had have been thin -- it 's a common style where I live Western Kentucky was...

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