Cut each of the sheets of puff pastry in half. - To assemble the spinach rolls. Roll 1 half out with a rolling pin so it is wide enough to fold twice lengthwise. Heat the butter in a saute pan and cook the onions over medium-low heat for 5 to 7 minutes, until tender. Then top with spinach after the spinach liquid has been squeezed out a little beforehand. Sep 18, 2019 - Explore Patricia's board "Spinach puff pastry" on Pinterest. Get the latest recipes straight to your inbox! The recipe was easy and delicious! Remove the pastry sheet from the fridge and unroll. Bake the spinach puff pastry rolls at 425F for 18-22 minutes until they are golden and puffy! Percent Daily Values are based on a 2,000 calorie diet. 8. Meanwhile, squeeze most of the water out of the spinach and place it in a bowl. Step 9 Spoon the spinach mixture in the … Preheat oven to 400 degrees F (200 degrees C). 1 egg ▢ Place these on a baking sheet and bake … Roll into a log and slice into 4 equal sized rolls. Preheat oven to 375. Add spinach, … Congrats! It was delicious and the sesame seeds on top a wonderful addition. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Place another sheet on top of the spinach mixture and using your fingers press down and seal the edges around the spinach, removing big air bubbles. Ingredients ▢ Learn how to make this classic winter warmer with recipes from around the world. You saved Spinach Rolls with Puff Pastry to your. Pile the filling onto one piece, leaving a generous border around the edges, but compressing the spinach to make a sausage shape along the length of the pastry. No gift befits the food-obsessed people in your life like a cookbook. Simple make-ahead finger food that your guests will devour. - While the spinach mixture is cooling, season the ricotta cheese generously with salt and pepper in a large bowl. Grease 2 baking sheets. Step 3 Jul 7, 2020 - Spinach rolls with puff pastry and feta are a great vegetarian finger food for parties or when you have friends over for a glass of wine. I fell in love with spinach rolls from a restaurant, too expensive. 9. 350 g (12.3 oz) frozen spinach, thawed and very well drained; 200 g (7.1 oz) feta cheese, good quality; 1 medium onion; 2 garlic cloves; 2 medium eggs; 1 store bought fresh puff pastry … Sprinkle the Parmesan and Feta cheeses evenly over top of the spinach, covering the entire surface of the pastry.With the longer side of the pastry rectangle facing you, roll the pastry by pushing forward, wrapping the ingredients into a long roll. - Spoon the spinach mixture in the middle of the pastry dough leaving about 1/2 - 3/4 inch on all sides. I also made my own puff pastry. Halve the recipe for the filling to make less. - To assemble the spinach rolls. Roll one side over the filling and brush the other side with egg-milk mixture. salt and pepper to season ▢ I didn t have enough feta so I added some mozzarella and cream cheese to the feta. How to Make Spinach and Ricotta Rolls in the Air Fryer - Step by Step Remove two puff pastry sheets from the freezer and allow to thaw. Your daily values may be higher or lower depending on your calorie needs. Slash the rolls with a sharp knife to allow steam to escape while baking and cut the rolls however long you'd like them. Lay 1 sheet of puff pastry … picturetherecipe.com/recipes/spinach-puff-pastry-rolls-with-feta-ricotta Remove the puff pastry from the freezer and defrost at room temperature. Cut roll into 6 small rolls. Place the rolls on a baking tray covered with baking paper and brush them with beaten egg white. For more detail : bit.ly/37VNfyR www.turkeysforlife.com/2017/03/spinach-potato-puff-pastry-rolls.html Directions Step 1 Next time I will saute and add mushrooms and use the puff pastry, It will last longer than flour tortilla. 1 tsp minced garlic (or 1 crushed garlic clove) ▢ I added a bit of onion, dill, and egg to the spinach recipe (from a Spanakopita recipe), it probably would have been fine without, I’m just used to that flavor. - Start by finely dicing half an onion and mincing 1-2 cloves of garlic. Spinach & feta puff pastry rolls. Also I topped with poppy seeds because I have a sesame seed sensitivity. Bake in the preheated oven until spinach rolls are puffed up and golden, 20 to 25 minutes. B … Add the spinach, add salt and ground pepper saute for 30 seconds. Bake the spinach and cheese pastries for 20-25min or until the puff pastry is golden brown and crispy and the cheese is bubbly with small spots of brown. Repeat with the remaining puff pastry. Then using a fork crimp the edges to seal it further and also...it just looks prettier. Roll the spinach leaves and slice, take the onipn and chop fine. this link is to an external site that may or may not meet accessibility guidelines. I cut the puff pastry sheets into three strips (they came folded that way, so I worked with it) and gently rolled them to widen them slightly. Preheat oven to 400 degrees F (200 degrees C). Enjoy your Keto Spinach and Cheese … Also mix in the feta cheese to the spinach and ricotta. You can easily cut them much smaller to make more for a crowd or shape them anyway you like. Here is what you need to make spinach and feta puff pastry quiche. I will make these again for sure. Cover the pan and let the spinach thaw and heat through for 4-5 minutes. Grease 2 baking sheets. Nutrient information is not available for all ingredients. Place 2 rectangles each on a parchment-lined baking sheet sprinkled with a little flour. Step 4 Roll up the roll slowly and then cut off 1-2 cm thick slices. Take the lid off and sauté the spinach till there's no more liquid in the pan. Add comma separated list of ingredients to include in recipe. Cut the sheet lengthways down the middle to make two long rectangles. Slice the Spinach and Ricotta Rolls into four equal parts and brush with a little more of the beaten egg and sprinkle with sesame seeds if desired. I like to think that Kronk would approve of this Spinach Puff recipe too!} Mix egg and milk together in a small bowl. Seal the roll by folding each pastry stripe on top of each other and seal the roll at the end, it will look like a plait. Your email address will not be published. Will make these again! I originally bought Phillips dough to make similar, but didn’t have enough time to thaw so used the puff pasty. i used baby leaf spinach and wilted it down...less mess. I used frozen spinach because it was a better buy than fresh at the time but the equivalent amount of fresh spinach, chopped and wilted, would do the job. Prep: 10 mins Cook: 35 mins. 250 g frozen spinach defrosted ▢ See more ideas about cooking recipes, recipes, spinach puff pastry. Add garlic and cook for 30 seconds, stirring regularly, then add spinach and cook until wilted (approx. Season the salmon with salt and pepper. Heat oil in a large pan over medium heat and saute onions until soft and translucent. Reserve 1 strip for another use. Brush top of roll with egg-milk mixture and sprinkle with sesame seeds. - Make an egg wash by whisking one egg and a little water together and set it aside for later. Stir in spinach and cook until warmed through, 3 to 5 minutes; season with salt and mix well. These Spinach and Feta Puff Pastry Appetizers are loaded with savory flavors of garlic, green onions, artichokes, and salty cheeses. Cut puff pastry into 3 equal strips. I substituted pastry with tortilla and pan fried in just a touch of olive oil, I also added a little shredded grilled chicken breast. Roll out puff pastry on a lightly floured surface just a bit to smooth seams, then cut each sheet in half across to form rectangles. - Brush the top of the pastry with egg wash and lightly sprinkle the top with sesame seeds. These were really good. Divide the spinach mixture into 8 equal portions, and place a portion in a line on the edge of each piece of pastry. My husband LOVES these! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Roll over again to seal. Spread 1/6 of the spinach mixture lengthwise in the center of the puff pastry. Lay 1 sheet of puff pastry on a lightly floured surface and cut in half lengthwise. Amount is based on available nutrient data. Turn off the heat and set the spinach aside to cool. I kept it easy by dividing my puff pastry … 6 sheets puff pastry defrosted ▢ Then add the minced garlic and sauté for another minute or so. Mexican Rice Stuffed Portobello Mushrooms, Spinach Puff Pastry Rolls with Feta and Ricotta – Eat-GoodFood.Com, Vanilla-Cardamom Kulfi with Citrus Rose Syrup, Rogan Josh (Mutton/Lamb in a Kashmiri chilli pepper gravy), 4 sheets of Puff Pastry (thawed according to instructions on the packet). Place cut rolls onto the prepared baking sheets. These were a big hit! Brush the edge of the pastry sheet with water. To make these spinach puff pastry cups, being by cutting squares of puff pastry. Absolutely delicious. I cut the puff pastry sheets into three strips (they came folded that way, so I worked with it) and gently rolled them to widen them slightly. Take a pan add a little olive oil, saute the onions, until golden for 1 minute. Brush the top of the pastry with egg wash and lightly sprinkle the top with sesame seeds. - Spoon the spinach mixture in the middle of the pastry dough leaving about 1/2 - 3/4 inch on all sides. Repeat with the remaining puff pastry. Step 2 A vegetarian version of mini sausage rolls but made with a spinach and feta filling. Mix well. allrecipes.co.uk/recipe/13132/mini-spinach-and-feta-rolls.aspx 1 onion finely chopped ▢ While I was at it I added thick crumbled bacon. Cut each remaining strip into 3 … Allrecipes is part of the Meredith Food Group. Info. Roll up the pastry and proceed as directed above. Heat oil in a frying pan on medium heat. I bought the ingredients and did not try this recipe for 3 days, once I started, it was so simple and quick. 1 whisked egg to brush ▢ Transfer to a bowl and mix in feta cheese. Preheat your oven to 425 degrees F. To assemble the spinach rolls, cut the Puff Pastry (4) into three strips and gently rolled them to widen them slightly. ½ small onion or a couple of shallots, as finely chopped as possible olive oil (and butter, optional) 200g spinach 100g feta 2 medium eggs (one for the mix, one for the egg wash) 1 sheet ready rolled puff pastry Heat oil in a skillet over medium heat and cook garlic until fragrant, 1 to 2 minutes. Brush top of roll with egg-milk mixture and sprinkle with sesame seeds. add crumbled feta heese into it. Heat oil in a skillet over medium heat and cook garlic until fragrant, 1 to 2 minutes. Brunch Pro Theme by Feast Design Co. I simply cut each strip of puff pastry in halves making 12 {6" long} rolls out of 4 full sheets. 3 minutes). Spinach Puff Pastry Rolls with Feta and Ricotta, Picture the Recipe http://picturetherecipe.com/. Add comma separated list of ingredients to exclude from recipe. 200 g feta cheese crumbled ▢ Place the filling in the middle of the pastry. 250 g ricotta cheese ▢ Information is not currently available for this nutrient. 133 calories; protein 2.5g; carbohydrates 9.7g; fat 9.5g; cholesterol 7.4mg; sodium 97.1mg. https://www.foodnetwork.ca/recipe/spinach-in-puff-pastry/22983 Cut roll into 6 small rolls. Spread the spinach evenly across the surface of the rolled out puff pastry sheet. Roll over again to seal. Line a baking sheet with parchment (preferable) but you can use aluminum foil … https://whitneybond.com/cheesy-mushroom-spinach-puff-pastry-recipe Bake in the preheated oven until spinach rolls are puffed up and golden, 20 to 25 minutes. - Bake the spinach puff pastry rolls at 425F for 18-22 minutes until they are golden and puffy! Spread 1/2 of an 8-ounce package cream cheese, softened, on the pastry sheet to within 1/2 inch of the edge. after cook let cool. Step 3 Roll out the puff pastry and sprinkle with the cashew cream. Top with 3 tablespoons pesto sauce and sprinkle with 1/4 cup finely chopped walnuts. Makes 12. - Heat some olive oil in a pan on medium heat and sauté the diced onion until it turns soft and translucent. Add the garlic and cook for 1 more minute. - Add the frozen spinach in the pan, mix it with the onion and garlic. Repeat process until all the pastry and Spinach and Ricotta … Slash the rolls with a sharp knife to allow steam to escape while baking and cut the rolls however long you'd like them. - Add the cooked spinach mixture to the ricotta mix it all well. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. It’s a buttery puff of goodness that just about melts in your mouth. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 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