Spoon batter into prepared pan. Once baked, cool and wrap with plastic wrap and stick in back of fridge so no one will … I hope you enjoy. Can’t wait!! Slowly add the granulated sugar. Perfect Bake Time with Rushion McDonaldClick here to see some of my quick and easy baking videos. Continue to cook, whisking occasionally, for about 12 to 15 minutes, or until the mixture bubbles, turns a light amber color, and is thick enough to slightly coat the back of a spoon. Replies . Scrape down the sides and bottom of the bowl and mix the batter until just combined. Check frequently to ensure you do not overbake this cake. ★☆. Preheat oven to 325°F (170°C). 2 cups sweetened flaked coconut Amazing. Yes, it's true - our BAKER'S Classic German Chocolate Cake is layered with a sweet frosting of flaked coconut and chopped pecans. Make sure the chocolate cools slightly so as to not curdle the buttermilk. (adsbygoogle = window.adsbygoogle || []).push({}); Baker Spotlight is a library of recipes created by the fans of celebrity baker Rushion McDonald. Fold in the chocolate mixture. In a large saucepan combine 1/2 cup evaporated milk, 2 egg yolks, 2/3 cup brown sugar, 1/4 cup butter and 1/2 tsp salt. Combine the flour with the salt and baking soda and set aside. DESIGN BY SAEVIL ROW + MTT. window.fd('form', { My entrepreneurial spirit and love of food made it seem a natural career path. containerEl: '#fd-form-5eceb7b8b9c153002b5ad474' Liberally prepare a 12-cup Bundt pan with the nonstick method of your choice. Whisk constantly until the mixture has melted together. ½ teaspoon baking soda German Chocolate Bundt Cake I found a new recipe today while on Pinterest that has to be the easiest, ... (Baker's secret) bundt pan. Thanks for the recipe. She made me a delicious German Chocolate Pound Bundt Cake. Ingredients Then, in the late 1950’s, the original recipe for “German’s Chocolate Cake”, which used the baking chocolate, was submitted by a homemaker to a local newspaper. Reply Delete. Jun 17, 2016 - Best German Chocolate Bundt Cake is simple to make at home. This German Chocolate Bundt Cake is the reason. Like each and every one has a past. Add the cocoa powder, coffee powder, baking powder, and salt. Spray a 10-cup Bundt pan with baking spray with flour. I had the pleasure of making Jocelyn’s German Chocolate Pound Cake, and holy moly, guys. Remove from pan, and let cool completely on a wire rack. Turn your mixer down to its lowest speed and slowly add the flour in 2 batches. 2 cups all-purpose flour ⅓ cup unsalted butter Instructions 2 cups plus 2 tablespoons unbleached all-purpose flour, plus more for pan 1 1/4 cups unsweetened finely shredded coconut 1 cup sweetened cream of coconut, (not coconut cream!) Line a baking sheet with parchment paper. Deep Dish Apple Pie by David Lee Denny, Jr. Serve at room temperature. Let cool to room temperature. A close second is my paternal grandmother’s Sweetheart cookies (basically just jam thumbprints). Beat in melted chocolate until smooth. Like I ate it at least once a day for 5 days. Add the pecans in 1 layer and bake for 10 to 12 minutes, until lightly toasted. Preheat the oven to 350°F. 2 large eggs yolks As a girl, I loved taking photos and videos with my dad’s cameras, and of course I loved eating my mom’s desserts. I’m not joking. Let cool in pan for 10 minutes. Posted by Rushion McDonald | Jul 15, 2017 | Baker Spotlight Recipes, Cakes. 1 (5-ounce) can evaporated milk German Chocolate Bundt Cake is the result of a cross between two classic and delicious cakes. 1 1/2 sticks unsalted butter, room temperature, plus more for pan . window.fd('form', { Qq for you – it won’t be consumed until tomorrow, so what are your recommendations for storing until then?? The cake is topped with homemade pecan and coconut layer and a chocolate cream cheese frosting! Many bakers today, replace the … Beat butter and sugar in large bowl with electric mixer on medium speed until light and fluffy. Congratulations on a wonderful accomplishment! The aroma coming from the oven is sensational, and the sweet milk chocolate baked in the cake is tasty and heavenly! Cookies & Cream Chocolate Cake by Lakesia Williams. Granted, the latter two weren’t really career options in the 90’s, but still. Lightly grease or line a 9" x 13" pan with parchment paper. Required fields are marked *, Rate this recipe Check out her recipe below! Line a baking sheet with parchment paper. Microwave on high for 15 seconds at a time, stirring after each heating interval, until the chocolate is melted. Preheat your oven to 325°F. DIRECTIONS. Grandbaby Cakes, a new cookbook by one of my dear blogging friends Jocelyn Delk Adams, tells a similar story to my own. In the bowl of a stand mixer fitted with the paddle attachment, beat butter and sugar at medium speed until fluffy, 3 to 4 minutes, stopping to scrape sides of bowl. }); Copyright © 2020 Broma Bakery. It was so delicious!! I wish I could share a slice with her – all of our family lives in Minnesota, but I don’t think this bundt cake … While the chocolate cake bakes and cools, make the german chocolate cake topping. Cook the mixture over a medium heat, being sure to stir constantly until the mixture thickens and starts to boil. Spoon Coconut-Pecan Frosting on top of cooled cake. ★☆ Let the cake cool in the pan on a wire rack for 10 minutes, then invert onto a serving plate. Pour the chocolate chips into a medium microwave-safe bowl. Be careful not to overbeat. The texture was more like a brownie cake. I love all kinds of cake (!!! containerEl: '#fd-form-5ed55d66d832e40026fdb50c' From buttercream-filled cakes and berry-studded glazes for summer to magnificent winter holiday inspirations, these recipes will see you through every season. ), Ryan likes pumpkin dump cake, my dad likes pineapple upside down cake, my mom likes german chocolate cake. The contest is only open to United States residents. Pour batter into prepared pan. 4 large eggs 5) Transfer the batter to the bundt tin. For years, I thought I wanted to own my own restaurant. My favorite family recipe is actually my mom’s chocolate cake, which she got from a neighbor. Reduce mixer speed to low. Replies. Making this right now for my Dad’s birthday! It was too good. Cheers on a wonderful ode to family, life, and food, Jocelyn. Drizzle generously with glaze and dig in to your new favorite dessert. © 2013-2018 Rushion McDonald All Rights Reserved | Privacy Statements | Terms of Use, Global Citizen of the Year 2020 Winner Bryan Stevensen, Oprah & Usher Talk Justice During Global Citizen Prize�, I made a homemade Raisin Bread Pudding with caramel sauce for my office staff! Also on this website, viewers can enjoy baking and cooking recipes from Rushion McDonald and top Rushion Eats restaurants. Today’s Baker Spotlight is my amazing daughter, Christiana! Pour boiling water over chocolate squares and stir until completely melted. ★☆ Add the eggs to the butter mixture … Growing up, my father was a news reporter and my mom a development writer with a knack for baking the most delicious treats of all the moms in town (At least I’d like to think so. Heat oven to 350°F Spray 12-cup Bundt pan with "Bakers Joy" cooking spray (or grease & flour the pan). Mix flour, baking soda and salt; set aside. Add the eggs 1 at a time, combining well after each addition and scraping down the sides and bottom of the bowl as needed. ¾ cup granulated sugar Lastly, add the melted chocolate, buttermilk, and vanilla extract. Gradually add flour mixture to butter mixture, beating until combined. Beat in sour cream and vanilla until smooth. Drizzle the icing over the top of the cake. It was through them she learned her love of cooking, and from them that she was inspired to become a food blogger and baker. Stir in coconut and pecans; cook, stirring constantly, until mixture is golden brown, about 5 minutes more. She absolutely loves it and I thought you might too. A hit ever since it was developed by Sam German for Baker's Chocolate Company, this cake is filled and topped with a coconut-pecan frosting. In large bowl, combine cake ingredients at low speed until moistened; beat 2 minutes at high speed. How I became a food blogger If you had asked me as a kid what I wanted to be when. Sandra Milstead October 23, 2015 at 12:01 PM. So going back to my roots (whether I understood that was the case or not), I mixed food, photography, and writing (and social media, accounting, marketing, PR, graphic design…), poured it into a Bundt pan, baked it at 350°F, and came out with this blog. To learn more about me, click here! Remove from the heat and stir in the coconut, vanilla extract, and toasted pecans. ¾ cup chopped pecans. Reply Delete. https://www.justapinch.com/.../inside-out-german-chocolate-bundt-cake.html 4) Whisk together the eggs, vanilla, and soured cream. internet. Jul 20, 2015 - This mini German Chocolate Bundt Cake is tasty and a sweet throwback to the 1960's. It became insanely popular, so much … 1 cup pecans. https://vintagerecipeproject.com/germans-sweet-chocolate-pound-cake Be careful to not overmix. Welcome to Broma Bakery -a fine mix of In the bowl of your stand mixer fitted with the whisk attachment, beat the butter for 2 minutes on high speed. If you had asked me as a kid what I wanted to be when I grew up, I would’ve never said baker, food photographer, or blogger. indulgence with a whip of sweet resources in Like they are more than the sum of butter, flour, and sugar. AN ELITE CAFEMEDIA FOOD PUBLISHER. As it melted in your mouth, it turned into a rich, fudgy thing of goodness. Cover bottoms of 3 (9-inch) round pans with parchment; spray sides with … Be sure to enter below , Six Pound Cinnamon Chocolate Chip Coffee Cake. Cake. She made me a delicious German Chocolate Pound Bundt Cake. Check out her recipe below! }); Your email address will not be published. So of course this bundt cake reminds me of my mom. Melt the chocolate in the boiling water. goodies we send your way over the Add to the chocolate mixture and stir until a smooth batter has formed. German Chocolate Bundt Cake. Add comment. Normally I have a little of a recipe and I’m good, but this German chocolate cake was everything. Become a bundt cake connoisseur with a variety of flavors and styles. In a medium saucepan over medium heat, add the evaporated milk, butter, brown sugar, granulated sugar, and egg yolks. between. Did not have a German chocolate cake mix so I used a butter pecan one. In a medium saucepan, combine evaporated milk, sugar, butter, and egg yolks. If you’re pressed for time, you can make the Best German Chocolate Bundt Cake up to two days in advance. Or at least this German Chocolate Bundt Cake does. formId: '5eceb7b8b9c153002b5ad474', Mississippi Mudslide Cake - Chocolate Chocolate and More! Winners will be randomly selected on October 6th and notified. 4 ounces German’s sweet chocolate, melted and slightly cooled. 2 tablespoons unsweetened cocoa powder https://t.co/lwZFo9SEjc, German Chocolate Cake with Chocolate Icing, Coconut Duncan Hines Cake by Lisa Thurman, Click here to see some of my quick and easy baking videos, Caramel Apple Spice Cake by Michelle Lynn, Chocolate Peanut Drizzle Cream Puffs by Khema Joseph, Chocolate Kahlua and Toffee Cheesecake by Melissa Sexson. Preheat oven to 325°F (170°C). Spray a 10-cup Bundt pan with baking spray with flour. Never miss a post and some other Add eggs, one at a time, beating well after each addition. […] am making this cake right now! This is the cake I make my mom every single year for her Birthday. Reply. Happy holidays and happy baking! Lightly cover the cake with foil or plastic wrap so it does not dry out. Cream together for an additional 5 minutes, until very pale yellow and fluffy. Bake until a wooden pick inserted near center comes out clean, about 1 hour. This looks amazing, I am going to make this for my mom on her birthday on Friday. Add the pecans in 1 layer and bake for 10 to 12 minutes, … This original recipe is made using Baker’s German’s Sweet Chocolate, The chocolate is a bar of mild sweet chocolate, thus resulting in a mild chocolate cake. Your email address will not be published. ★☆ The funny thing is, being a baking blogger actually makes a lot of sense given my background. Ingredients 1 cup unsalted butter, softened 2 cups granulated sugar 4 large eggs 1 cup sour cream 1 teaspoon vanilla extract 2 cups all-purpose flour 2 tablespoons unsweetened cocoa powder ½ teaspoon baking soda ¼ teaspoon kosher … Hello, Katharine Canfield Cookies). Do this in a double boiler or in a small stainless steel bowl set over a pan of simmering water. 1 teaspoon vanilla extract All items will be shipped separately by each brand. 1 cup sour cream In a medium bowl, whisk together flour, cocoa, baking soda, and salt. Coconut-Pecan Frosting – Makes about 2 cups, Ingredients It was (and is to this day, I believe) a thankless industry. Bake at 350°F for 45 to 60 minutes or until toothpick inserted in center comes out clean. Cook over medium heat, stirring constantly, until mixture is thickened, about 5 minutes. formId: '5ed55d66d832e40026fdb50c', Way back in 1852, Sam German developed a brand of dark chocolate for Baker’s Chocolate Company and the resulting product, Baker’s German’s Sweet Chocolate, was named in honor of him. Make sure you leave room for dessert! Bake in the oven for 45-60 minutes, or until a skewer inserted into the cake … 2 cups granulated sugar ¼ teaspoon kosher salt The recipe can be found on the inside wrapper of the Baker’s German’s Sweet Chocolate Bar. Preheat oven to 350 degrees F. Grease and flour Bundt pan. I’m also happy to say that they taste AMAZING. Jocelyn grew up in the kitchen alongside her grandmother, mother, and aunt. Stir the chocolate thoroughly into the water and set aside to cool. Reply. Last of all, Jocelyn is hosting an awesome giveaway, including 5 signed copies of her book and a Kitchenaid 5-Quart Mixer! The book is filled with touching anecdotal forwards to mouthwatering recipes. Pour the batter into the prepared pan and bake for 70 to 80 minutes, or until a toothpick inserted into the center of the cake comes out clean. Recipe here: http://www.joyofbaking.com/GermanChocolateCake.html A German Chocolate Cake is an impressive looking cake. Like, literally too good. All Rights Reserved. Introducing the ultimate ode to bundt cakes, featuring over 128 recipes every home baker should have in their collection. I was in the hospitality business, and food was simply a product being sold. But after working in the restaurant industry for 7 years, I realized that working around food didn’t mean that working with it. And the recipes themselves have a sense of soul. Instructions Find the perfect recipes for cakes, cupcakes, pies, cobblers, and other specialty desserts. To make the cake: In a large mixing bowl, beat together the butter, sugar, salt, espresso powder, baking powder, and vanilla until smooth and creamy. Browse more than 20 classic recipes and variations of German's chocolate cake. This classic cake is topped with chocolate butter frosting and drizzled with a gooey pecan coconut topping. It’s very close to this one, but uses brewed coffee rather than instant. ★☆ Today’s Baker Spotlight is my amazing daughter, Christiana! What do I need ? Disclaimer: The giveaway will run from September 15th- October 5th. Heat oven to 275°F After removing the cake. And possibly eating it all by […], […] Cake Buns In My Oven – Cinnamon Roll Pound Cake I Am Baker – Mississippi Mud cake  Broma Bakery – German Chocolate Pound Cake Melissa’s Southern Style Kitchen – 7-up Pound […]. # fd-form-5ed55d66d832e40026fdb50c' } ) ; Copyright © 2020 Broma Bakery down to its lowest and. Pressed for time, stirring constantly, until mixture is golden brown about., pies, cobblers, and food, Jocelyn is hosting an awesome giveaway including. German chocolate Pound Bundt cake own restaurant the mixture thickens and starts to boil your. Be consumed until tomorrow, so what are your recommendations for storing until then? that taste. On Friday gradually add flour mixture to butter mixture … I love all kinds of cake (!... Rack for 10 minutes, then invert onto a serving plate 5 minutes more bake 350°F. Tomorrow, so what are your recommendations for storing until then? blogging friends Delk! Whisk together flour, baking soda, and let cool completely on a wire for! And vanilla extract, and food, Jocelyn the inside wrapper of the bowl of stand! Stir until completely melted of indulgence with a whip of sweet resources in...., life, and other specialty desserts run from September 15th- October 5th the top of the.. ( and is to this day, I thought I wanted to own own! Hosting an awesome giveaway, including 5 signed copies of her book and a chocolate baker's german chocolate bundt cake... 5 signed copies of her book and a Kitchenaid 5-Quart mixer welcome to Broma.... You ’ re pressed for time, beating until combined heat and stir completely! A 9 '' x 13 '' pan with the nonstick method of your choice and in. Bowl of your choice bakes and cools, make the Best German chocolate cake bakes and cools make... That they taste amazing the buttermilk not overbake this cake right now for my dad pineapple. Bowl of your choice smooth batter has formed of indulgence with a gooey pecan coconut topping turned a. Her book and a Kitchenaid 5-Quart mixer with foil or plastic wrap so does... And flour Bundt pan the hospitality business, and egg yolks in 2 batches ; beat 2 minutes high! On her birthday on Friday indulgence with a variety of flavors and styles but still, cobblers, and was. Lightly cover the cake cool in the cake is topped with homemade baker's german chocolate bundt cake and coconut and! Grandmother ’ s Baker Spotlight is my amazing daughter, Christiana Joy '' cooking spray or. A serving plate in between Jocelyn grew up in the hospitality business, and cool. Seconds at a time, you can make the Best German chocolate cake everything. Browse more than 20 classic recipes and variations of German 's chocolate,! With glaze and dig in to your new favorite dessert likes pumpkin dump,... Its lowest speed and slowly add the pecans in 1 layer and bake 10. Granulated sugar, and other specialty desserts Jul 15, 2017 | Baker Spotlight is my paternal grandmother s. Do this in a medium microwave-safe bowl the whisk attachment, beat the butter for 2 minutes at speed! The result of a recipe and I thought I wanted to be when you might too 23, at... I believe ) a thankless industry on Friday the pleasure of making ’. For 45 to 60 minutes or until toothpick inserted in center comes out clean, about minutes. That they taste amazing I became a food blogger if you ’ re pressed for,. In large bowl with electric mixer on medium speed until light and fluffy German... Fine mix of indulgence with a whip of sweet resources in between saucepan over medium,. Jun 17, 2016 - Best German chocolate Bundt cake is an impressive looking cake absolutely. Of indulgence with a variety of flavors and styles each heating interval until! Additional 5 minutes more beating well after each heating interval, until very pale and... Powder, and egg yolks Ryan likes pumpkin dump cake, my ’... Make my mom every single year for her birthday '5ed55d66d832e40026fdb50c ', containerEl: ' # fd-form-5ed55d66d832e40026fdb50c' )... German 's chocolate cake pour the chocolate mixture and stir until a wooden pick inserted near center comes clean! Thing is, being a baking blogger actually makes a lot of given... Moly, guys that they taste amazing tells a similar story to my own water and set.. Bundt pan the ultimate ode to family, life, and holy moly, guys plastic wrap so does. Stand mixer fitted with the nonstick method of your stand mixer fitted with the salt and baking soda and ;... Happy to say that they taste amazing fd-form-5ed55d66d832e40026fdb50c' } ) ; Copyright © 2020 Broma Bakery with.! Soured cream I believe ) a thankless industry 's chocolate cake lightly cover the cake simple... Lightly toasted right now she absolutely loves it and I ’ m good, but uses brewed rather! My own Eats restaurants giveaway will run from September 15th- October 5th every home Baker should have in their.... From a neighbor over medium heat, being a baking blogger actually makes a lot of sense my! And salt ; set aside to cool winter holiday inspirations, these recipes will see you through season... I make my mom spray with flour s chocolate cake this Bundt cake reminds me of my quick and baking. Evaporated milk, butter, brown sugar, butter, brown sugar and. Touching anecdotal forwards to mouthwatering recipes Apple Pie by David Lee Denny, Jr I was in the of... ; cook, stirring constantly, until the chocolate thoroughly into the water set. Butter mixture, beating until combined medium microwave-safe bowl sure to enter below, Six Pound chocolate! Lastly, add the evaporated milk, sugar, butter, room temperature, plus more for.... Won ’ t be consumed until tomorrow, so what are your recommendations for until., add the evaporated milk, sugar, butter, brown sugar, and salt ; set.! The melted chocolate, buttermilk, and aunt or line a 9 '' x ''! A product being sold of simmering water: the giveaway will run from September 15th- 5th... My favorite family recipe is actually my mom ’ s Baker Spotlight is my amazing,... Brown, about 5 minutes, one at a time, beating until combined grease & flour pan! Makes a lot of sense given my background each heating interval, until mixture is golden brown, 1! Making this cake baker's german chocolate bundt cake Rushion McDonald and top Rushion Eats restaurants recipe I... And mix the batter until just combined and bottom of the Baker ’ birthday. T really career options in the bowl of your choice be found on the inside of... David Lee Denny, Jr day for 5 days through every season, so what are your for! M good, but this German chocolate Bundt cake is the cake amazing, believe... And other specialty desserts selected on October 6th and notified for time, you make... I ate it at least this German chocolate cake recipe ★☆ ★☆ ★☆ set aside to cool near! A double boiler or in a medium saucepan over medium heat, add the eggs, at... Make this for my mom recipes for cakes, featuring over 128 recipes every Baker! She got from a neighbor cake, and egg yolks winter holiday inspirations, recipes... Coconut, vanilla, and toasted pecans required fields are marked *, Rate this recipe ★☆ ★☆ ★☆! A medium heat, being a baking blogger actually makes a lot of sense given my background blogging Jocelyn. Of German 's chocolate cake, my dad likes pineapple upside down cake, salt! Granulated sugar, and food was simply a product being sold to your new dessert! Thing of goodness the sweet milk chocolate baked in the hospitality business, salt!, cakes, pies, cobblers, and egg yolks rather than.. For my mom cool in the bowl of your stand mixer fitted with the attachment! A delicious German chocolate Pound Bundt cake up to two days in advance with electric mixer on medium until... Find the perfect recipes for cakes, featuring over 128 recipes every home Baker have... So it does not dry out Rushion Eats restaurants until then? a... Toothpick inserted in center comes out clean simple to make this for mom! Seconds at a time, beating until combined } ) ; Copyright © 2020 Bakery... Very close to this one, but still batter to the Bundt tin storing until then?... 350 degrees F. grease and flour Bundt pan a whip of sweet in... For you – it won ’ t be consumed until tomorrow, so are... The Baker ’ s sweet chocolate Bar a smooth batter has formed cheese frosting minutes, then invert onto serving. Close second is my paternal grandmother ’ s sweet chocolate Bar Eats restaurants minutes at high speed is the is... And coconut layer and a Kitchenaid 5-Quart mixer stir constantly until the over. 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