I know it is something that I’ve loved receiving in the past so I decided to use a local Amish favorite recipe to share with you all today. Ingredients: For fritters: 2 Tablespoons granulated sugar 2 large eggs 1 cup all-purpose flour 2 tsp. Let the Apple fritter loaf cool about 30 minutes before pouring the glaze on top. Preheat the oven to 350°. I was going to make apple butter for gifts, but this sounds much better. YES!! cinnamon ½ tsp. Recipes.Cafe portal is intended for recipes of the most popular dishes for cooking. 1 tsp vanilla. The batter has a wonderful texture. If you prefer not to use foil directly on your bread, wrap tightly with parchment paper, then place that into a sealable plastic bag. This apple fritter bread bakes up so nice and has the most delightful flavor that almost anyone would find yummy. AMISH APPLE FRITTER BREAD. This looks so good and especially that drizzle coming off of it. This sounds so yummy!Jill - Doused in Pink, Snow day number two and this my friend is what we will make! Combine the sugar and butter. NOTE: I used 2 cups of apples per loaf. You may keep the baked bread cut down in separate parts. Basically, you can pick any sort. It should not exceed one hour. I’ll be making about 40 1/2 loaves for teachers and neighbors. When it comes to storage, it is possible to place the ready product on the counter for no longer than a couple of days. Apply it along with baking soda. I normally bake with Granny Smith but it looks like you're using something else in the pic. In a large bowl (or the bowl to a stand mixer), cream the sugar and eggs for 1 to 2 minutes with a mixer. It’s been pinned over a million times and has also been featured on Food Network’s ‘The Kitchen’ Show. Vanilla extract. This quick bread comes together in no time and is a cross between cake and an apple fritter. Do you have a recipe variation for this that uses Friendship bread starter? Apply the spray to it. Thank you Thank you thankyou! Our Bread Stuffing Recipe, Vegan Pumpkin Bread Recipe for Halloween and Other Holidays, Pecan Pie Recipe: Prepare the Best Dessert for a Holiday, Pea and Coriander Soup with Mango Topping. Amish Apple Fritter Bread is a sweet, soft, quick-bread filled with apples and sweet brown sugar cinnamon. IngredientsFor fritters: 2 Tablespoons granulated sugar 2 large eggs 1 cup all-purpose flour 2 tsp. I used Paula Red Apples. Mix the first two ingredients, the brown sugar and cinnamon together in a bowl and set aside. Pour half the batter into the prepared loaf pan. In my defense, they did have a Reese's Pea... Oh how I crave this dessert. This looks delicious and I think my husband would love it. You always share the best recipes. I would love to bake this for the holiday season and share with the neighbors. Pour the milk into the batter and blend until smooth. Vanilla extract # CLICK PIN TO SEE FULL RECIPES # Or maybe it's... Do you want to indulge in the most moist, lovely looking cake on the planet? I will be making another loaf today. Don’t forget the powdered sugar glaze. Loaves are most often used. I make lots of goodies to give to family and friends over the holidays. Be sure to label it with the date. Beat in the eggs and vanilla until blended. Yum! I like that it stuff I already have in my kitchen! Add this mixture to the other and stir until well blended. Thanks for sharing, now I'm starving! Wrap the bread tightly first. To make the powdered sugar glaze, blend the powdered sugar and butter together until smooth, mix in the milk and vanilla until a nice, smooth glaze consistency. Heat vegetable oil to 375 degrees (use a deep-fry thermometer or use an electric skillet with a temperature control). Apple Fritter Bread is a Great Fall Baking Recipe (Or Anytime of the Year!) xxoo, Yummy! (Pink Lady?) It's one of … Thanks for the recipe. 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